HADDOCK BUBBLY BAKE
Haddock Recipe Ingredients
- 2 lbs. of white haddock fillets
- 1 can cream of mushroom soup
- 1 onion sliced
- 1 cup grated mozzarella or cheddar cheese
Haddock Recipe Instructions
Lay haddock fillets in bottom of glass oven proof dish. Cover with sliced onions.
Spread can of cream of mushroom soup over all.
Lastly, spread grated cheese over it all.
Bake in preheated 350 oven for about 40 minutes until fish is done.The Haddock Recipe baked is ready to serve..enjoy the fish !
This is an old time Nova Scotia recipes,
